How much water is 1 glass of bulgur wheat? When cooking bulgur pilaf, we usually measure the bulgur with a glass. 1 glass of bulgur and 1 glass of water will be the correct measure.

The oil and salt you add to the rice cooker will satisfy in terms of flavor.

It will be enough to cook the rice, to which you add water, oil and salt, for 10-12 minutes on low heat.

When the water is gone, let's mix our rice once again and close the mouth. Let's leave our rice to rest for at least 10-15 minutes.